Using an improved version of the gene editing tool CRISPR/Cas9, researchers knocked out up to twelve genes in plants in a single blow. Until now, this had only been possible for single or small groups of genes. The method makes…
A lot is riding on the continued advancement of plant sciences.Take the food supply, for starters. Climate change and population growth will continue to pose challenges in the future, and crop production will require innovation and progress by plant scientists…
Small to moderate amounts of caffeine can lift your moods and drop the stress levels. Caffeine (trimethylxanthine) is nothing, but a modified form of a related molecule called xanthine, which can also be converted into other smaller molecules that help…
Researchers have found that nitrogen-fixing legume trees can support themselves and surrounding trees not only with increased access to nitrogen but with other key nutrients through enhanced mineral weathering.
Spectacular fossil plants preserved within a volcanic ash fall in China have shed light on an evolutionary race 300 million years ago, which was eventually won by the seed-bearing plants that dominate so much of the Earth today.
Researchers have revealed the response mechanism of rhizosphere microorganisms of deep-rooted leguminous plant to water and nitrogen changes in desert ecosystem.
An impressive body of evidence published this week reveals the answer to a mystery that has puzzled plant scientists for more than 30 years: the role of the molecule suberin in the leaves of some of our most productive crops.…
Plants grow in two directions: the shoots of plants grow toward the light to make the best use of it, and the roots grow toward the center of the earth into the soil. A team has now been able to…