At Global Plant Council we want to help researchers with their writing skills while gaining some well-deserved visibility among plant science peers. We will provide with a platform (this website!) to publish online your own communications and dissemination texts.
The size and ferocity of the Australian fires this summer has shocked us all. This is just the beginning of catastrophic climate change – next year may be better, we may even have several years in a row without major fires but there is no doubt that we will see further destruction until the cause of global warming is addressed and CO2 emissions are curtailed.
Climate change sceptics may be a minority, but they are a sizeable one. One in five Americans think that climate change is a myth, or that humans aren’t responsible for it. They’re a vocal minority too and a serious obstacle to collective climate action. So what can we do about them?
The Fascination of Plants Day 2019 Success Stories report has been recently published. Check out this and the Fascination of Plants Day 2019 Success Stories video series.
Call it exchanging information, collaborating, or making connections; whatever your terminology, networking is an important part of life as a scientist. A lot of networking opportunities today are online, through social media websites. Having an online presence on these sites can help you to facilitate discussions with your colleagues, assist you in staying abreast of the latest research, and can be used by search committees to learn about a job applicant.
How to write the best possible plant science blog post for science communication or dissemination purposes
Re-published from the CONNECTED Virus Network website. Thanks to Richard Wyatt for sharing.
An innovative partnership between two city universities has resulted in a brand new 90-second animated film about plant diseases that devastate African food crops. Two students from UWE Animation at UWE Bristol were commissioned by the CONNECTED Virus Network, based at The University of Bristol and Newcastle University, to make the short cartoon.
In a simple and hard-hitting way, the film depicts how the staple food crop cassava is destroyed in Sub-Saharan African countries by viruses carried by whiteflies. It draws attention to the way the 1,100-strong CONNECTED Virus Network is bringing together world-class researchers from across the globe to address these issues.
Early in 2019 Eve Bannister and Charlotte May were successful in a process which saw students pitch to the CONNECTED Network to create a film which, with the co-operation of their tutors, would form a key component of their second year of studies.
Their brief was to create a 90-second outreach animation about plant diseases’ impact, primarily aimed at non-expert laypeople, and to draw attention to the importance of the CONNECTED Network in helping address these issues. It takes the example of the cassava crop to show the impact of two damaging diseases spread by insects.
The film uses imaginative stop-motion animation techniques, injecting colour and artistic interpretation to hold the viewer’s attention and to explain the food security challenges in extremely simple terms. Rather than offering technical explanations of disease symptoms, it outlines the broad issues at stake and what CONNECTED is seeking to achieve.
It’s a simple cartoon about a very serious subject.
Very few members of the public, or indeed governments, fully realise just how seriously plant diseases affect the lives of people in Sub-Saharan African countries. The devastation they cause can actually be more harmful and damaging than more commonly-known human diseases. We hope this short film contributes towards a better understanding.
We are extremely grateful to the students, and to the UWE Animation tutor team, for this exciting collaboration. We hope it plays a part in helping Eve and Charlotte develop successful future careers that we believe their talents merit.
CONNECTED Network Director, Prof. Gary Foster (University of Bristol)
Eve Bannister and Charlotte May worked from a series of images and other information supplied by a number of researchers working in the field in African countries.
Below is a subtitled of the same film. Enjoy!
Back in the 1960s, when the Green Revolution started, the need was to provide calories for a starving world. Today, food is cheap. But it comes at great environmental cost. Climate change and the need to feed an ever-growing world population in a healthy way without ruining the natural environment are inextricably linked. It’s hard to see how to solve such “wicked problems”. The authors show that a dramatic change in the human diet could make a huge difference.
GPC annual meeting group picture. From left to right: Xuelu Wang (ICAR2019 organizer); Weihua Tang (China Society Plant Biology); Blake Meyers (Danforth Center); Deena Errampalli (GPC Board of Directors Treasurer, President, Plant Canada); Bill Davies (GPC Past-President, UK Plant Sciences Federation); Isabel Mendoza (GPC communications officer); Barry Pogson (GPC chair, Australian Society of Plant Scientists); Geraint Parry (SEB, MASC) and Rodrigo Gutierrez (Chilean Society of Plant Biology)
One of the Global Plant Council’s (GPC) principal objectives is to reach the global plant science audience. And to pursue this aim, the GPC annual meeting is held every year in parallel to a big plant science conference.
In accordance with this practice, the GPC took its annual meeting this June to the 30th International Conference on Arabidopsis Research (ICAR2019). This international conference was held on June 16-21, 2019 in Wuhan, China and attended by over 1,000 plant scientists from around the world.
GPC also took an active part in the conference itself hosting two of the offered workshops. Understandably, many members of GPC board were there, either as invited speakers (Barry Pogson, GPC Chair); or as part of the workshops organizing team (Bill Davies, GPC past-president; Deena Errampalli, GPC treasurer; Yosuke Saijo (Board Member) and Isabel Mendoza (GPC communications officer).
Workshops
Role of the microbiome in sustainable agriculture
The first workshop “Role of the microbiome in sustainable agriculture” was held on the 18th June. Led by Deena Errampalli and Yosuke Saijo and with the participation from Bill Davies, Ruben Garrido-Oter and Kei Hiruma. Over 40 people attended the workshop, which provided participants with up-to-date knowledge on the role of the microbiome in Arabidopsis and its application on sustainable agriculture. Practical cases such as the Canadian ginseng were also introduced.
Communicating your science to the broader community
On the 19th June, the GPC team held the second of these workshops “Communicating your science to the broader community” addressed especially for early career researchers. Over 45 people attended. This meeting was led by Isabel Mendoza with the cooperation of Mary Williams (@PlantTeaching) and Geraint Parry (@GARNetweets). The meeting provided participants with clues on how to increase the impact of their own research, helping them understand the rules of science communication and tricks on how to profit from the more commonly used online channels.
This was the first dissemination activity of the recently established Early Career Researcher International (ECRi) network, an initiative that aims to help the ECRs in developing their careers. A dedicated post on the issues discussed at the workshop is on development. Stay tuned!
The Global Plant Council and “Plants, People and Planet” announce the 3 winners of our #plantSciART competition.