Glyphosate is a widely used broad-spectrum herbicide that targets both broadleaf plants and grasses (dicots and monocots). This recent work aids our understanding of adaptive evolution in amaranth plants and has implications for optimizing pesticide use in the environment.
We are living through an explosion in the availability of microbiome data. In agricultural systems, the proliferation of research on plant and soil microbiomes has been coupled with excitement for the potential that microbiome data may have for the development of novel, sustainable, and effective crop management strategies. However, while this is an exciting development, as the collective body of microbiome data for diverse crops grows, the lack of consistency in recording data makes it harder for the data to be utilized across research projects.
Exciting news! The Global Plant Council is partnering for a second time with the journal Plant, People, Planet. Together we are launching an online video contest that will give participants the possibility to win an price.
A team of researchers has conducted an economic impact study for the olive industry in Europe’s three primary olive-producing countries in light of the arrival of Xylella fastidiosa, a deadly olive tree pathogen. In their paper the group describes their study of the losses the industry is facing if drastic measures are not taken.
A new computer application (app) could speed the search for genes that underpin important crop traits, like high yield, seed quality and resistance to pests, disease or adverse environmental conditions.
Plants can’t self-isolate during a disease outbreak, but they can get help from a friend — beneficial soil microbes help plants ward off a wide range of diseases. Now, scientists have uncovered a major part of the process in which beneficial fungi help corn plants defend against pathogens.
How do plants sense their environment? How do they cope with different challenges, like competition for resources or pest attacks? In a new study researchers explain the role of ST2a, a gene up-regulated by plant proximity cues, which participates in the inactivation of jasmonates –a group of regulators that orchestrate defense responses. This way they manage to demonstrate how competition signals promote plant growth at the expense of reduced defenses.
Researchers have created the world’s first framework, to better guide the management of terrestrial invasive species. By using a big data approach the researchers found a way to prioritise targets in the control of invasive species.
A common agricultural spray may be the key to preventing smoky flavor. It’s a problem plaguing grape-growers worldwide—in an ever-changing climate, how can they protect their crops from the undesirable effects of wildfire smoke exposure.
A team of researchers has successfully tested a new strategy for identifying genetic resources critical to the ongoing battle against plant pathogens such as bacteria, fungi and viruses that infect and destroy food crops worldwide.
