With their expertise in microbiome research, researchers were able to demonstrate how a specific bacterium inside the seeds of rice plants effectively and in an eco-friendly way inhibits destructive plant pathogens.
Most legume species have compound leaves with multiple joined units termed leaflets, and the geometry of leaflets (the spatial structure and organization of leaflets) largely determines the compound leaf shape, which has been broadly recognized in model compound-leafed species.
Little is known about the vascular cells in leaves, in particular the phloem parenchyma. Two teams of plant researchers and bioinformatics researchers have succeeded for the first time in identifying the functions of the different cell types in the leaf…
The sensory quality of watermelon fruit is determined by the content of sugar and organic acid, which determines the taste of watermelon during the development and maturation of watermelon fruit. The changes of sugar and organic acid during the watermelon…
A European Court ruling widely interpreted to mean that all gene-edited organisms are GMOs (Genetically Modified Organisms) may not be as prescriptive as many first assumed.
Nitrogen is one the most essential nutrients for plants. Its availability in the soil plays a major role in plant growth and development, thereby affecting agricultural productivity. Scientists were now able to show, how plants adjust their root growth to…
Hundreds of naturally occurring specialty fatty acids (building blocks of oils) have potential for use as raw materials for making lubricants, plastics, pharmaceuticals, and more—if they could be produced at large scale by crop plants. But attempts to put genes…
The flag leaf is the last to emerge, indicating the transition from crop growth to grain production. Photosynthesis in this leaf provides the majority of the carbohydrates needed for grain filling—so it is the most important leaf for yield potential.…
Climate warming is linked to a widening interval between leaf unfolding and flowering in European trees, with implications for tree fitness and the wider environment, according to new research.
Plants have the same variation in body clocks as that found in humans, according to new research that explores the genes governing circadian rhythms in plants.