How lightning travels from the sky to the ground inspired the concept behind a new algorithmic approach to digitally separate individual trees from their forests in automatic forest mapping.
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A study shows that urban forests tend to group similar tree species together and rely heavily on introduced species, which may decrease resilience and reduce their benefits for people and animals.
Scientists have estimated the conservation status of nearly 1,900 palm species using artificial intelligence, and found more than 1,000 may be at risk of extinction.
Researchers have identified a new reason to protect mangrove forests: they’ve been quietly keeping carbon out of Earth’s atmosphere for the past 5,000 years.
Conifers are dominant tree species in boreal forests, but they are susceptible to attack by bark beetles.
A new study in Costa Rica reveals that restoring relatively narrow strips of riverfront forests could substantially improve regional water quality and carbon storage. The analysis, shows that such buffers tend to be most beneficial in steep, erosion-prone, and intensively fertilized landscapes – a finding that could inform similar efforts in other countries.
A team of environmental scientists has written a follow-up paper to their study published last year that warned that approximately one-third of tree species around the world are in danger of extinction. In this new paper, the group explains why the loss of so many tree species is so devastating and why attempts should be made to reverse such extinctions.
Agriculture drives more than 90 percent of tropical deforestation. Halting deforestation will require a step-change in approach and to be effective measures must address underlying and indirect roles of agriculture, says a new study.
Researchers have developed a novel value chain for production of textile and bio-fuel from fast-growing poplars. By applying sustainable catalysis on these poplars grown on marginal land in Nordic climates, the demand for cotton can be reduced. Consequently, considerable areas of productive agricultural land can be converted from cotton to food production.
Planting forests is one way to mitigate climate change. The origin of seeds is crucial to optimize the success of planted trees and their ability to adapt to future climates.
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