A lot is riding on the continued advancement of plant sciences.Take the food supply, for starters. Climate change and population growth will continue to pose challenges in the future, and crop production will require innovation and progress by plant scientists in order to keep pace. It isn’t an overstatement to say that populations around the world will go hungry if plant science stagnates
This week’s post was written by Jonathan Ingram, Senior Commissioning Editor / Science Writer for the Journal of Experimental Botany. Jonathan moved from lab research into publishing and communications with the launch of Trends in Plant Science in 1995, then going on to New Phytologist and, in the third sector, Age UK and Mind.
In this week of the XIXth International Botanical Congress (IBC) in Shenzhen, it seems appropriate to highlight outstanding research from labs in China. More than a third of the current issue of Journal of Experimental Botany is devoted to papers from labs across this powerhouse of early 21st century plant science.
Collaborations are key, and this was a theme that came up time again at the congress. The work by Yongzhe Gu et al. is a fine example, involving scientists at four institutions studying a WRKY gene in wild and cultivated soybean: in Beijing, the State Key Laboratory of Systematic and Evolutionary Botany at the Institute of Botany in the Chinese Academy of Sciences, and the University of the Chinese Academy of Sciences; and in Harbin (Heilongjiang), the Crop Tillage and Cultivation Institute at Heilongjiang Academy of Agricultural Sciences, and the College of Agriculture at Northeast Agricultural University. Interest here centers on the changes which led to the increased seed size in cultivated soybean with possible practical application in cultivation and genetic improvement of such a vital crop.
Crops and gardens
Botanic gardens are also part of the picture. In another paper in the same issue, Yang Li et al. from the Key Laboratory of Tropical Plant Resources and Sustainable Use at Xishuangbanna Tropical Botanical Garden in Kunming (Yunnan) and the University of the Chinese Academy of Sciences in Beijing present research on DELLA-interacting proteins in Arabidopsis. Here the authors show that bHLH48 and bHLH60 are transcription factors involved in GA-mediated control of flowering under long-day conditions.
Naturally, research on rice is important. Wei Jiang et al. from the National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University (Wuhan) describe their research on WOX11 and the control of crown root development in the nation’s grain of choice, which will be important for breeders looking to increase crop yields and resilience.
The other work featured is either in Arabidopsis or plants of economic importance: Fangfang Zheng et al. (Qingdao Agricultural University, also with collaborators in Maryland) and Xiuli Han et al. (Beijing); Yun-Song Lai et al. (Beijing/Chengdu – cucumber), Wenkong Yao et al. (Yangling, Shaanxi – Chinese grapevine, Vitis pseudoreticulata), and Xiao-Juan Liu et al. (Tai-an, Shandong – apple).
Development of plant science
Shenzehn has grown rapidly and is now highly significant for life science as home to the China National GeneBank (CNGB) project led by BGI Genomics. The vision as set out by Huan-Ming Yang, chairman of BGI-Shenzhen, is profound – from sequencing what’s already here, often in numbers per species, to innovative synthetic biology.
Shenzehn is also home to another significant institution, the beautiful and scientifically important Fairy Lake Botanic Garden. At the IBC, the importance of biodiversity conservation for effective, economically focused plant science, but also for so many other reasons to do with our intimate relationship with plants and continued co-existence on the planet, was a central theme.
The research highlighted in Journal of Experimental Botany is part of the wider, positive growth of plant science (and, indeed, botany) not just in China, but worldwide. The Shenzehn Declaration on Plant Sciences with its seven priorities for strategic action, launched at the congress, will be a guide for the right development in coming years.
This week’s blog was written by Dr Craig Cormick, the Creative Director of ThinkOutsideThe. He is one of Australia’s leading science communicators, with over 30 years’ experience working with agencies such as CSIRO, Questacon and Federal Government Departments.
So what do you think CRISPR cabbage might taste like? CRISPR-crispy? Altered in some way?
Participants at the recent Society for Experimental Biology/Global Plant Council New Breeding Technologies workshop in Gothenburg, Sweden, had a chance to find out, because in Sweden CRISPR-produced plants are not captured by the country’s GMO regulations and can be produced.
Professor Stefan Jansson, one of the workshop organizers, has grown the CRISPR cabbage (discussed in his blog for GPC!) and not only had it included on the menu of the workshop dinner, but also had samples for participants to take away. Some delegates were keen to pick up the samples while others were unsure how their own country’s regulatory rules would apply to them
That’s really CRISPR-edited cabbage on the menu. #SEBNBT17 Thanks Stefan Jansson pic.twitter.com/85KtpaTHWi
— Wayne Parrott (@ProfParrott) July 7, 2017
Regulatory issues
The uncertainty some delegates felt about the legality of taking a CRISPR cabbage sample home was a good demonstration of the diversity of regulations that apply – or may apply – to new breeding technologies, such as CRISPR and gene editing – and there was considerable discussion at the workshop on how European Union regulations and court rulings may play out, affecting both the development and export/import of plants and foods produced by the new technologies.
A lack of certainty has meant many researchers are unable to determine whether their work will need to be subjected to costly and time-consuming regulations or not.
The need for new breeding technologies was made clear at the workshop, which was attended by 70 people from 17 countries, with presentations on the need to double our current food production to feed the world in 2050 and reduce crop losses caused by problems such as viruses, which deplete crops by 10–15%.
The two-day workshop, held in early July, looked at a breadth of issues, including community attitudes, gene editing success stories, and tools and resources. But discussions kept coming back to regulation.
Outdated regulations
Regulations of gene technologies were largely developed 20 years ago or so, for different technologies than now exist, and as a result are not clear enough for researchers to determine whether different gene editing technologies they are working on may be governed by them or not.
The diversity of regulations is also going to be an issue, for some countries may allow different gene editing technologies, but others may not allow products developed using them to be imported.
That led to the group beginning to develop a statement that captured the feeling of the workshop, which, when complete, it is hoped will be adopted by relevant agencies around the world to develop their own particular positions on gene editing technologies. It would be a huge benefit to have a coherent and common line in an environment of mixed regulations in mixed jurisdictions.
CRISPR cabbage
And as to the initial question of what CRISPR cabbage tastes like – just like any cabbage you might buy at your local supermarket or farmers market, of course – since it is really no different.
#SEBNBT17 looks like normal cabbage but this gene edited! pic.twitter.com/i5pSy5c4bC
— GARNet (@GARNetweets) July 7, 2017
Want to read more about CRISPR? Check out our interview with Prof. Stefan Jansson or our introduction to CRISPR from Dr Damiano Martignago.
This week’s post was written by Dr Ian Street (@IHStreet), the Resources Editor at AoB Blog. He is also a science writer and plant scientist. His science blog is The Quiet Branches.
On 18th May 2017, plant scientists from all over the world celebrated “International Fascination of Plants Day”. This year, plant enthusiasts could follow events around the world – thanks to social media and live-streaming. Scientists shared live broadcasts about the science they do, the facilities where they work, models from history, about engaging students with plants, and more. Botany Live, organized by the AoB Blog, was an experiment in science engagement supported by the Society for Experimental Biology, The Annals of Botany Company, and Plantae. Overall, thousands tuned in to 31 planned events registered with Botany Live.
Using Periscope and Facebook Live, some reported from dedicated events planned around Plant Day. Others talked directly to the camera and their virtual audience about plants, plant science, and communicating plant science.
The Arabidopsis Biological Resource Center (ABRC) at Ohio State University showed off the facilities and robots they use to maintain both gene stocks and seed stocks. These facilities and resources, which provide essential support for plant research, are often only known within the plant science community. Even there, how they operate on a day-to-day basis remains a mystery to many. Botany Live allowed us to take a peek at the support structures that make international plant science possible. The ABRC videos also showed how plant science is using cutting edge technology with robots to automate seed sorting and gene stocks.
A tour of the Hounsfield X-ray Facility (@UoNHounsfield) demonstrated the high-tech nature of modern plant science too. The staging the Hounsfield video was clever, as the scientists there clearly set up marks they had to hit to be on camera at certain times demonstrating the three sizes of scanner at the facility. Their live-stream ended with Malcolm Bennett in the glass house talking about the importance of exploring root traits, a big part of what they track at Hounsfield with robots and 3D X-ray tomography.
The National Institute of Agricultural Botany (NIAB) wheat transformation facility broadcast brought us cutting-edge biology directly from the field. Alison Bentley (@AlisonRBentley) guiding us around the facility, where scientists develop and field test new varieties of wheat, followed by a look around their glasshouses. Geraint Parry (@GARNetweets) then interviewed several NIAB conference attendees. A specialized facility for wheat transformation (making transgenic wheat) is, like the ABRC and Hounsfield, a resource of a special capacity to do something technical that not all individual labs can develop.
Another outdoor tour of a garden in California was given by Monica Lewandowski. She highlighted the diversity of plants grown in the state’s central valley. She also spoke about some of the challenges that plants face, and why we need plant scientists to study them. It showed the simplicity possible with Periscope broadcasts, as her session focused on just her with planned talking points, a walking path, and her voice-over.
Alun Salt of the AoB Blog brought us some short broadcasts from Kew Gardens. He gave a brief tour of the Wollemi pine, an ancient lineage known only from fossils until 1994. He also gave a quick overview of the garden’s carnivorous plants, including the coolest plant in the world, Darlingtonia californica.
Several Botany Live recordings involved school students. Alistair Culham and Dr M (@drmgoeswild) broadcast a video with students about what they’d done earlier, counting plants and observing them. Many of the students were surprised to learn where pineapples come from: not from a tree, but a bush yielding a single pineapple a year. The Gramene Database (@GrameneDatabase) broadcast a talk with students about plants’ superpowers such as resurrection plants, which can lose 95% of their water and seemingly come back to life upon rehydration. Maria Papanatsiou (@m_papanatsiou) from the University of Glasgow broadcast Plant Day activities engaging students, and many of the videos can be found on the social wall of tweets made for Botany Live.
The most popular Plant Day broadcast was from the Manchester Museum, featuring botany curators Rachel Webster (Manchester) and Donna Young (Liverpool) talking about Brendel’s Plant Models collections from Manchester and the Liverpool World Museum. They’re remarkable models of plants, made of paper mache amongst other materials, created in 1880-1920 by a father/son team in Germany. They were designed to teach plant anatomy and many are incredibly intricate, with some even being able to be taken apart to show specific parts of a flower.
Botany Live broadcasts came from all over the world, and the event can grow in the years to come. The format of live streaming is flexible, with elaborate or simple setups possible. Most broadcasts were under ten minutes, but some lasted almost an hour, and of course, they can be done nearly anytime and anywhere with a good data connection.
This first year of Botany Live was an experiment. With thousands of people reached (and likely more, as many of the videos are still available), it was a success and a boost to the Plant Day events already taking place, extending their reach online. Given the success the Manchester Museum had with their broadcast, more institutions being directly involved will help promote the live broadcasts and engage even more people in the fascinating world of plants.
Further reading:
GARNet newsletter also covered Botany Live in its May 2017 issue (pdf)
This week’s post was written by Harison Andriambelo, a PhD student at the University of Antananarivo, Madagascar. Harison was the awardee of the Early Career Researcher travel bursary from the Society for Experimental Biology in association with the Global Plant Council, enabling him to attend the State of the World’s Plants Symposium at the Royal Botanic Gardens, Kew. Here’s how he got on!
Attending the State of the World’s Plants Symposium 2017 at the Royal Botanic Gardens, Kew, was a fantastic opportunity for me to get a detailed insight into many aspects of plant conservation, including the latest emerging research. Scientists from all over the world attended the symposium and shared results from several ecoregions, including tropical, boreal, and temperate biomes. It was also great to visit the Gardens, which were looking amazing in the British summertime.
As a botanist from Madagascar, I found the focus session on conservation in my country particularly useful, and I really enjoyed the talks by Pete Lowry and George Schatz, both from Missouri Botanic Garden.
Other sessions in the conference highlighted important issues including fires and invasive species. We heard that fire is not always bad for plants, especially in savannah systems, where plant diversity is maintained by the fire regime. I believe better scientific communication to the public is urgently needed on this issue.
Another great session concerned invasive species. I have worked across all the biomes in Madagascar, from humid forests to the dry spiny forest, and I have seen first-hand the effects invasive plants can have. A detailed assessment of invasive plant species in wetlands and in the western dry forests of Madagascar made me more aware of the potential impacts of these species. By attending this symposium, I learned about several programs and efforts by the Invasive Species Specialist Group and will spread information about invasive species management to colleagues once I return to Madagascar.
For me, the highlight of the session on medicinal plants was a talk by the President of Mauritius. It was inspirational to see that scientists can even become a head of state. Such leadership offers great promise for addressing environmental issues at national scale. I am certain that having an ecologist as President in Madagascar would allow much greater progress on conservation issues in my home country, which has many highly threatened endemic species. Scientists can bring their understanding and ability to analyze complex systems to bear on policy. Good leaders can take a long-term holistic view and accord the appropriate priority to the environment in national plans for development.
This symposium allowed me to present some results of my research activities in Madagascar and get feedback from an international group of scientists. A deep discussion with people working at RBG Kew about how to scale information on tree dispersal processes from the plot to landscape scales was very valuable. As they know the Madagascan context, they were very interested in my results and a possible collaboration is on its way.
Finally, this trip to London allowed me to spend more time with my colleague Dr Peter Long at the University of Oxford and to make good progress for my scientific research activities. I am very grateful to the Society for Experimental Biology for supporting my travel to the UK to participate in this meeting.
In October 2015, researchers from around the world came together in Iguassu Falls, Brazil, for the Stress Resilience Symposium, organized by the Global Plant Council and the Society for Experimental Biology (SEB), to discuss the current research efforts in developing plants resistant to the changing climate. (See our blog by GPC’s Lisa Martin for more on this meeting!)
Building on the success of the meeting, the Global Plant Council team and attendees compiled a set of papers to provide a powerful call to action for stress resilience scientists around the world to come together to tackle some of the biggest challenges we will face in the future. These four papers were published in the Open Access journal Food and Energy Security alongside an editorial about the Global Plant Council.
In the editorial, the Global Plant Council team (Lisa Martin, Sarah Jose, and Ruth Bastow) introduce readers to the Global Plant Council mission, and describe the Stress Resilience initiative, the meeting, and introduce the papers that came from it.
In the first of the commentaries, Matthew Gilliham (University of Adelaide), Scott Chapman (CSIRO), Lisa Martin, Sarah Jose, and Ruth Bastow discuss ‘The case for evidence-based policy to support stress-resilient cropping systems‘, commenting on the important relationships between research and policy and how each must influence the other.
Global Plant Council President Bill Davies (Lancaster University) and CIMMYT‘s Jean-Marcel Ribaut outline the ways in which research can be translated into locally adapted agricultural best practices in their article, ‘Stress resilience in crop plants: strategic thinking to address local food production problems‘.
In the next paper, ‘Harnessing diversity from ecosystems to crops to genes‘, Vicky Buchanan-Wollaston (University of Warwick), Zoe Wilson (University of Nottingham), François Tardieu (INRA), Jim Beynon (University of Warwick), and Katherine Denby (University of York) describe the challenges that must be overcome to promote effective and efficient international research collaboration to develop new solutions and stress resilience plants to enhance food security in the future.
University of Queensland‘s Andrew Borrell and CIMMYT‘s Matthew Reynolds discuss how best to bring together researchers from different disciplines, highlighting great examples of this in their paper, ‘Integrating islands of knowledge for greater synergy and efficiency in crop research‘.
In all of these papers, the authors suggest practical short- and long-term action steps and highlight ways in which the Global Plant Council could help to bring researchers together to coordinate these changes most effectively.
Read the papers in Food and Energy Security here.
The Society for Experimental Biology have very kindly offered to sponsor one early career researcher (PhD student or postdoctoral researcher within five years of obtaining PhD) to attend the State of the World’s Plants Symposium 2017 at the Royal Botanic Gardens, Kew (UK). The recipient will receive up to £1000 to support their meeting registration, travel, and accommodation costs to attend the meeting, which will be held at the Jodrell Laboratory, RBG Kew, on the 25th and 26th May 2017.
The bursary is offered to promote the international collaboration goals of the Society for Experimental Biology and the Global Plant Council, and applications from all countries are welcomed.
In return for this generous bursary, the student will be expected to write a 500-1000 word blog post about the meeting for the Global Plant Council blog.
In order to be eligible for the State of the World’s Plants bursary, you must be:
- An early career researcher (PhD student or postdoctoral researcher with less than five years of experience after completing PhD) in plant science.
- Available and able to attend the State of the World’s Plants Symposium 2017.
- A member of the Society for Experimental Biology or willing to join if you are awarded the bursary.
To apply for this bursary, please send an email containing the following information to Sarah Jose (sarah@globalplantcouncil.org) by 9 am (BST) on Tuesday 18th April 2017:
- Name
- Institutional address
- Research topic
- Why would attending this meeting help your future career? (250 word limit)
- What else would you gain from attending? (250 word limit)
- Do you intend to present a poster at the meeting?
- A signed statement from your PhD supervisor/Head of Department confirming that you are a student or an early career researcher (please scan this and send as an attachment).
New Breeding Technologies in the Plant Sciences – Applications and Implications in Genome Editing
Gothenburg, Sweden, 7-8th July 2017
REGISTRATION FOR THIS MEETING IS NOW OPEN!
Organised by: Dr Ruth Bastow (Global Plant Council), Dr Geraint Parry (GARNet), Professor Stefan Jansson (Umeå University, Sweden) and Professor Barry Pogson (Australian National University, Australia).
Targeted genome engineering has been described as a “game-changing technology” for fields as diverse as human genetics and plant biotechnology. Novel techniques such as CRISPR-Cas9, Science’s 2015 Breakthrough of the Year, are revolutionizing scientific research, allowing the targeted and precise editing of genomes in ways that were not previously possible.
Used alongside other tools and strategies, gene-editing technologies have the potential to help combat food and nutritional insecurity and assist in the transition to more sustainable food production systems. The application and use of these technologies is therefore a hot topic for a wide range of stakeholders including scientists, funders, regulators, policy makers and the public. Despite its potential, there are a number of challenges in the adoption and uptake of genome editing, which we propose to highlight during this SEB satellite meeting.
One of the challenges that scientists face in applying technologies such as CRISPR-Cas9 to their research is the technique itself. Although the theoretical framework for using these techniques is easy to follow, the reality is often not so simple. This meeting will therefore explain the principles of applying CRISPR-Cas9 from experts who have successfully used this system in a variety of plant species. We will explore the challenges they encountered as well as some of the solutions and systems they adopted to achieve stably transformed gene-edited plants.
The second challenge for these transformative technologies is how regulatory bodies will treat and asses them. In many countries gene editing technologies do not fit within current policies and guidelines regarding the genetic modification and breeding of plants, as it possible to generate phenotypic variation that is indistinguishable from that generated by traditional breeding methods. Dealing with the ambiguities that techniques such as CRISPR-Cas9 have generated will be critical for the uptake and future use of new breeding technologies. This workshop will therefore outline the current regulatory environment in Europe surrounding gene editing, as well as the approaches being taken in other countries, and will discuss the potential implications and impacts of the use of genome engineering for crop improvement.
Overall this meeting will be of great interest to plant and crop scientists who are invested in the future of gene editing both on a practical and regulatory level. We will provide a forum for debate around the broader policy issues whilst include opportunities for in-depth discussion regarding the techniques required to make this technology work in your own research.
This meeting is being held as a satellite event to the Society for Experimental Biology’s Annual Main Meeting, which takes place in Gothenburg, Sweden, from the 3–6th July 2017.
- To register for this New Breeding Technologies Workshop, click here: http://www.sebiology.org/events/event/new-breeding-technologies-in-the-plant-sciences/registration
- Travel information can be found here: http://www.sebiology.org/events/event/new-breeding-technologies-in-the-plant-sciences/travel
- Information about accommodation in Gothenburg can be found here: http://www.sebiology.org/events/event/new-breeding-technologies-in-the-plant-sciences/accomodation
The global population is projected to reach 9.6 billion by 2050, and to accommodate this, crop production must increase by 60% in the next 35 years. Furthermore, our global climate is rapidly changing, putting our cropping systems under more strain than ever before. Agriculture will need to adapt to accommodate more extreme weather events and changing conditions that may mean increased instance of drought, heatwaves or flooding. The Global Plant Council Stress Resilience initiative, was created to address these issues.
Back in October the Global Plant Council, in collaboration with the Society for Experimental Biology brought together experts from around the world at a Stress Resilience Forum to identify gaps in current research, and decide how best the plant science community can move forwards in terms of developing more resilient agricultural systems. We interviewed a number of researchers throughout the meeting, asking about their current work and priorities for the future. Watch the best bits in the video below:
Here at the GPC we love social media. It provides a fantastic platform upon which we can spread awareness about our organisation and the work we do. Since Lisa Martin’s appointment as Outreach and Communications Manager in February of this year, and the New Media Fellows two months later, we have expanded our online presence and are reaching more people than ever before. We still have a way to go, but here are a few things we’ve learnt over the past year that might provide you with a bit more social media know-how.
- Tweet, tweet, and tweet some more
To increase your following as an individual try to produce maybe one or two good tweets everyday. If you’re tweeting on behalf of an organization and have more time or people power, 5–8 tweets a day should be your target.
Our Twitter following has grown rapidly over the past year. We had 294 followers on Twitter in September 2014 and now have over 1500! Much of this has been down to there now being four of us maintaining the account rather than Ruth Bastow (@PlantScience) on her own.
The more you tweet, and the better you tweet, the more followers you will get. Things move fast in the Twittersphere, so just a few days of inactivity can mean you drop off the radar.
For more hints about using Twitter see this great article from Mary Williams (@PlantTeaching): Conference Tweeting for Plant Scientists Part 1 and Part 2.
- If your followers won’t come to you, go to your followers
Decide on who you want to connect with, find out which social media platform they se most, and set yourself up!
As a global organization we want to connect with all our members and plant scientists around the world, so we need to use different means of communication to do this. In April 2015 we set up a Spanish language Twitter account with Juan Diego Santillana Ortiz (@yjdso), an Ecuadorian-born PhD student at Heinrich-Heine University in Dusseldorf, Germany, who translates our tweets into Spanish.
Of course Twitter is not universally popular, and our main following seems to come from the
UK and US. To connect with those choosing to use different communication platforms, New Media Fellow Sarah Jose set up a GPC Scoop.It account in September 2015. Around this time we also set up a GPC Facebook page after many of our member organizations told us this was their primary means of connecting with their communities. Although relatively new, this page is slowly gaining momentum and we hope it will provide a great outlet for conversation in the future. Find out about which of our member organizations are on Facebook here.
If there’s a site you use to stay up to date with science content that we don’t have a presence on, do let us know and we will look into setting up an account!
- Generate your own content
Ultimately, the best way to expand your reach online is to generate your own content.
The GPC blog was started in October 2014, and in its first 14 months of life received an average of 142 views per month. However, since Lisa, myself and Sarah started working with the GPC, we have been generating one blog post every week, with the result of our monthly views shooting up to almost 700 views per month since May.
This just shows that generating interesting and regular content really does work in terms of increasing reach and online presence. All these blog posts have also contributed towards a growing following on our various social media sites over the past six months.
If you want to write for us, please send us an email or get in touch on Twitter! We are always looking for contributions from the plant science community. Perhaps you’ve recently attended a scientific meeting, are doing a really cool piece of research, organized a great outreach activity or have seen something relevant in the news. Whatever it is, we want to know.
We’re also happy to write about the GPC for your blog or website, so if you would like us to contribute an article, please get in touch!
- Cover as many platforms as possible
Try to have a global presence across as many platforms as you think you can maintain, although an inactive account on any social media site won’t do you any favors, so don’t take on too much!
I’ve already described our presence on Twitter, Facebook, Scoop.It and the blog, all of which help make our organization accessible, however people want to use social media.
In addition to this we of course have the GPC website, and Lisa sends out a monthly e-Bulletin providing a summary of all the information published on the website for that month. Anyone can sign up here to stay up to date with our activities, and it’s free!
In a bid to further reach out to members that perhaps don’t engage with social media (yet!), Lisa wrote this article explaining what the GPC does and sent it out to be published by our various member organizations.
- Plantae
Confession time, this isn’t really a helpful hint on how to use social media, but Plantae is so good it deserves a section all on its own!
We are hoping Plantae, set up by the GPC in collaboration with the ASPB, and with support from the SEB, will be the digital ecosystem for the plant science community. It will provide a platform for plant scientists to collaborate with one another, network, and access journals, advice and jobs. You can read more about Plantae on our blog, here.
It’s now in beta testing and you can sign up to give it a go at http://www.plantae.org. Let us know what you think!