
Iron is an essential micronutrient for plants and is generally found in large quantities in the Earth’s crust. However, its availability to plants is highly dependent on the pH value of the soil. When suffering from iron deficiency, certain plant species release coumarins. Which type of these small secondary metabolites is mainly released depends on the pH value of the soil. Now, a research team has shown how different coumarins are used to maximize iron uptake under acidic and alkaline conditions.