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agriculture Archives - The Global Plant Council

Fruits and vegetables as key components of plant-based diet

By | Agriculture, Blog, Fruits and Vegetables, Policy

A balanced nutritional diet rich in minerals, antioxidants, and vitamins is of vital importance for human health. Fruits and vegetables are rich sources for most of these dietary phytochemicals and micronutrients. However, today’s most common diets consist mainly of starchy staples and less of nutrient-rich foods or fruits and vegetables, particularly in the developing world. Keeping in view that the UN General Assembly designated the year 2021 as the International Year of Fruits and Vegetables.

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strawberries

New heat method kills pathogens with minimal damage to plants

By | Agriculture, Fruits and Vegetables, News, Plant Health

In the strawberry nursery industry, a nursery’s reputation relies on their ability to produce disease- and insect-free plants. The best way to produce clean plants is to start with clean planting stock. Many nurseries struggle with angular leaf spot of strawberry, a serious disease that can result in severe losses either by directly damaging the plant or indirectly through a violation of quarantine standards within the industry.

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