Researchers found wild relatives of sorghum in higher concentrations in Australia than anywhere else; the plants have potential to combat drought and extreme heat, but they need urgent safeguarding
Plants can be infected by multiple viruses at once. However, the composition of the pathogen community varies, even if individuals belong to the same species and the same population. Ecologists have now shown that these differences are primarily due to genetic variation among the hosts. The loss of genetic diversity could thus render species more vulnerable to infections and extinction.
The biological clock of a popular food crop controls close to three-quarters of its genes, according to a new research. The study can help researchers target genes to improve growth and stress resilience when a plant is moved to a new region or encounters changing climate conditions.
Cereal crops exhibit two distinct types of branching which are the important determinants of crop yield. Crops such as maize and sorghum produce only one culm to reduce competition among sinks and increase the productivity of the main culm, thus exhibiting enhanced apical dominance. Rice and wheat produce multiple tillers (a type of branch that is similar in shape and height to the main culm) and exhibit weakened apical dominance.
To develop a successful parasitic relationship, parasitic plants form a specialized structure, the haustorium which attaches to and invades the host plant. The formation of haustoria is regulated by signal molecules derived from the host plant and allows the parasitic plant to absorb water, nutrients, and small materials from the host plant. Now, researchers find that the plant hormone ethylene mediates the invasion of hosts by parasitic plants
Downy mildew is the biggest threat to spinach production around the world. While the pathogen has a short life cycle (approximately a week), it can produce millions of spores during the spinach growing season. Overhead sprinkler irrigation systems and dew formation on cool nights leads to more moisture, which enables these spores to infect the spinach.
The rubber-based agroforestry systems have been recently established to provide a promising solution for the sustainable development of rubber cultivation. However, the water relations between rubber trees and the intercrops remain poorly understood.
In a landmark discovery for global wheat production, an international team has sequenced the genomes for 15 wheat varieties representing breeding programs around the world, enabling scientists and breeders to much more quickly identify influential genes for improved yield, pest resistance and other important crop traits.
The dynamic change in root growth of plants plays an important role in their adjustment to soil conditions. Depending on the location, nutrients or moisture can be found in higher or lower soil layers. This is why, depending on the situation, a short or a long root is advantageous.
The national wheat improvement program in India has contributed significantly toward achieving food security since the advent of the green revolution in the 1960s. However, for the sustainable wheat production in this era of climate change, high yielding thermo-tolerant varieties with durable disease resistance, and with the capacity to produce more with less of water and fertilizers are urgently needed. Recently, the first study conducted on comprehensive and systematic evaluation of ~22,000 accessions of wheat was published.
