Category

Agriculture

Iron treatment boosts rice immune system, shows study

By | Agriculture, News

Rice (Oryza sativa L) is the world’s most widely used cereal for human consumption and the second most produced in the world after maize. However, rice production is seriously threatened by rice blast, a fungal disease that has been reported in more than 80 countries on all continents, including the growing areas of almost all rice-producing regions in Spain (Andalusia, Extremadura, Catalonia, Valencia, etc.).

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Image: soy plant in the field, with close-up of soybean pod. Credit: Julio César García / Pixabay

Researchers Construct Pan-3D Genome of Soybean

By | Agriculture, News

High-order chromatin structure is a prerequisite for the function of cis-regulatory elements in the genome, which plays an important role in gene regulation. In eukaryotes, the organization of three-dimensional (3D) genome presents a hierarchical pattern, where chromatin can be divided into different structural domains, such as chromosome territory, A/B compartment, topologically associated domain (TAD) and chromatin loop.

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Ulrike Leone en Pixabay

Ascertaining the most effective silicon fertilization strategy to boost olive tree defenses

By | Agriculture, News

Despite not being an essential element for plant growth, silicon increases plants’ tolerance of biotic stresses, such as pests and diseases; and abiotic ones, such as drought and salinity. The effects of this element, the second most abundant in the planet’s crust, have not been widely studied, in general, and with regard to olive trees knowledge has been even scarcer.

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