New dynamic model better portrays how plant roots forage and adapt to resource fluctuation. If you’ve ever tended a garden or potted a plant, you know a few simple truths about green things — they require water and nutrients to…
Maize is a staple crop that came from humble beginnings. If you look at its wild ancestor, teosinte, the plant looks nearly unrecognizable. Human selection has persuaded the maize plant to grow in a way that produces higher yields and…
CABI has led an international team of Non-Native Species (NNS) specialists who have compiled a list of recommendations to improve the way in which the impact of a range of invasive pests – such as the tomato leaf miner Tuta…
Cluster of Excellence on Plant Sciences CEPLAS cooperates with partners from Beijing to develop new basic knowledge on nutrient signalling pathways In the future, a newly discovered mechanism in control of plant nutrition could help to achieve higher harvests in…
If you’ve ever dined on the tropical island of Okinawa, Japan, your plate may have been graced by a remarkable pile of seaweed, each strand adorned with tiny green bubbles. Known as umi-budo or sea grapes, the salty snack pairs…