Login

GPC Members Login
If you have any problems or have forgotten your login please contact [email protected]


About GPC

Mission

  • To facilitate the development of plant science for global challenges.

  • To foster international collaborations and enable the effective use of knowledge and resources.

  • To provide an independent and inclusive forum to bring together all those involved in plant and crop research, education and training.

Core Values

  • To be an organization that is based in plant and crop science.

  • To facilitate collaboration across geographic and scientific borders.

  • Inclusion and equity.

  • To speak with a single, strong voice for all those working in plant, crop, agricultural and environmental science across the globe.

Vision 2015–2018

  • To act as a “catalyst” within the global plant science community, and between scientists and other influencers, to promote collaborations and increase awareness of the key role plant science plays in all of our lives.

  • To provide a knowledgeable, curated source of relevant and useful plant science information on a global basis.

  • To facilitate science-based initiatives that will help close the gap between basic research and applied innovations.

  • To deliver increased value to the GPC member organizations and affiliates.

Priorities

To help identify and coordinate strategic solutions to global challenges, GPC is focusing on the following priority areas:

Initiatives

Within these areas the Global Plant Council focuses on specific initiatives to identify key challenges, evaluate ongoing research programs, identify gaps, prevent duplication of efforts and funding, and facilitate urgently required global strategic programs.

Constitution and Bylaws

If you'd like to read more about the structure and workings of the GPC, please find our Constitution and Bylaws below:

Constitution and Bylaws (updated 2018)

News

A small number of crops are dominating globally. And that’s bad news for sustainable agriculture

A new University of Toronto study suggests that globally we're growing more of the same kinds of crops, and this presents major challenges for agricultural sustainability on a global scale.


How plants cope with iron deficiency

Iron is an essential nutrient for plants, animals and also for humans. It is needed for a diverse range of metabolic processes, for example for photosynthesis and for respiration. If a person is lacking iron, this leads to a major negative impact on health. Millions of people around the globe suffer from iron deficiency each year. Iron enters the human food chain through plants, either directly or indirectly. Although there are large quantities of iron in the soil in principle, plants may become iron-deficient because of the specific composition of the soil. Additionally, a plant's iron requirements vary throughout its development depending on external circumstances.


Biotechnology to the rescue of Brussels sprouts

An international team has identified the genes that make these plants resistant to the pathogen that attacks crops belonging to the cabbage family all over the world.